What Are the Challenges in Ensuring Adequate Nutrient Intake?
Several challenges can affect nutrient intake, including socioeconomic factors, cultural preferences, and medical conditions. For instance, patients with diabetes may need to manage carbohydrate intake carefully, while those with renal disease must monitor protein and potassium levels. Nurses need to take a holistic approach to nutrition, considering all aspects of a patient’s life and health. Collaborating with dietitians and other healthcare providers can help create a comprehensive nutrition plan tailored to the individual’s needs.
