Chronic Disease Management: Proper nutrition can help manage and prevent conditions like diabetes, hypertension, and heart disease. Recovery and Healing: Adequate nutrition supports tissue repair, immune function, and overall recovery post-surgery or illness. Weight Management: Guidance on balanced diets can help patients achieve and maintain a healthy weight, reducing the risk of obesity-related complications. Mental Health: Nutrient-rich diets contribute to better mental health outcomes, including reduced anxiety and depression.