While olive oil is generally safe for most people, there are some considerations to keep in mind: - Allergies: Although rare, some individuals may have an allergy to olive oil. It is important to monitor for any adverse reactions when introducing it to a patient's diet or skincare regimen. - Caloric Density: Olive oil is high in calories, so excessive consumption can lead to weight gain. Nurses should educate patients on appropriate portion sizes to avoid unwanted weight gain. - Interactions with Medications: Olive oil can interact with certain medications, such as blood thinners. It is essential for nurses to review a patient's medication list and consult with healthcare providers before making dietary recommendations that include olive oil.
